One pot Matoke

A heart warming and filling dish. One that looks messy but tastes great. My mother came back from her holiday in Kenya and brought me Kenyan Matoke/Plantain. As a foodie and a strong advocate for Kenyan food, I was in heaven. It has been years since I last had this dish and I cooked andRead more

Chips Masala

Yesterday was our anniversary  (5 years and 7 months yeah!) I still cannot consider how time passes by quickly. It seems like we just met yesterday yet at some point I feel like have known him all my life and even the life before! Since I had the day off, I wanted to prepare somethingRead more

Roasted Rack of Lamb

“Liebe geht durch den Magen” A German saying that in English translates to; “The way to the Heart is through the Stomach” Happy New Month Everyone! Strange how time passes-by quickly! It seems like only yesterday we celebrated Valentines Day and today it’s already the 5th of March! The whole of last week, I was downRead more

Chicken Tikka Masala

Chicken Tikka Masala is boneless chucks of chicken marinated in spices and youghurt then cooked in spicey sauce. In the Kenyan cuisine, this dish defers slightly depending on which part of the country one is. In Nairobi and other parts of upcountry regions, cream is basically used to season the sauce while in the coastalRead more

Chicken Biriani

Birini just like Pilau is a rice-based dish known for its unique aroma and flavor. It is basically cooked with spiced chicken, mutton, beef, fish, eggs or vegetable. This exotic dish is among the specialties along the Kenyan Coast. Below is a chicken Biryani recipe, enjoy! Ingredients for Chicken Biryani Sauce 8-10 skinless chicken breastsRead more